We are seeking passionate and dedicated childcare professionals who genuinely enjoy working with children and are committed to creating a nurturing, engaging, and supportive environment. If you are enthusiastic, dependable, and meet the required criteria, we would be delighted to hear from you. <h3>Benefits</h3>We offer the opportunity to be part of a supportive, family-owned team where childcare professionals are valued.&nbsp;With strong leadership, ongoing professional development, quality resources and thoughtfully designed learning environments, the Centre supports staff to grow in their careers while making a meaningful contribution to children’s learning and development. <h3>Task & responsibilities</h3><ul><li>Assist with preparing materials and equipment for educational and recreational activities.&nbsp;</li><li>Supervise and support children throughout their daily routines, ensuring safety and wellbeing.&nbsp;</li><li>Guide children’s social development and manage behaviour in a positive and supportive manner.&nbsp;</li><li>Plan, prepare, and deliver engaging learning experiences that promote creativity and development.&nbsp;</li><li>Engage children through reading, storytelling, games, and interactive activities.</li><li>Maintain high hygiene standards and support children with hygiene routines as needed.&nbsp;</li><li>Supervise children during indoor and outdoor play, ensuring a safe, nurturing, and enjoyable environment.</li></ul> <h3>Qualification & experience</h3><ul><li>The equivalent of a minimum of a Diploma-level qualification in Early Childhood Education and Care, recognised in Australia.&nbsp;</li><li>A minimum of 1 year of relevant work experience in an early childhood education and care setting.&nbsp;</li><li>Demonstrated experience planning, implementing, and evaluating learning programs for children aged 0 to 5 years.&nbsp;</li><li>Knowledge of the Early Years Learning Framework (EYLF) and National Quality Standard (NQS).&nbsp;</li><li>Experience supervising or leading educators within a room or age group.&nbsp;</li><li>Excellent communication and interpersonal skills to interact effectively with children, families, and team members.&nbsp;</li><li>A genuine passion for fostering children’s growth, learning, and social development.&nbsp;</li><li>Sound knowledge of health, hygiene, and safety standards for children.&nbsp;</li><li>Ability to work collaboratively in a team environment while taking initiative when needed.&nbsp;</li><li>Flexibility to adapt to changing circumstances and work within a rotating roster as required.&nbsp;</li><li>Current Working with Children Check (Blue Card) and First Aid Certificate, and Child Safety or willingness to obtain.</li></ul>

Early Childhood Education & Care

Annual

Laros Family Pty Ltd is seeking for a skilled lead educator (Child Care worker) to join our team.

Child Care Worker (Lead Educator)

Full time

Namaste Byron Pty Ltd T/A Namaste Byron is a proudly Australian-owned hospitality business committed to delivering exceptional culinary experiences. Based in 84 Jonson St, Byron Bay NSW 2481 we specialise in offering high-quality, authentic cuisine in a vibrant and customer-focused environment. As part of our growth, we are currently seeking a passionate and experienced Chef to join our dynamic kitchen team.Key Duties and Responsibilities may Include but not limited to:<ul><li>Planning menus, estimating food and labour costs, and ordering food supplies</li><li>Monitoring quality of dishes at all stages of preparation and presentation</li><li>Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff</li><li>Demonstrating techniques and advising on cooking procedures</li><li>Preparing and cooking food</li><li>Explaining and enforcing hygiene regulations</li><li>Select and train staff</li><li>Freeze and preserve foods</li></ul>Skills/Experience:<ul style="list-style-type:disc;"><li>1–2 years of experience working as a Chef in a commercial kitchen or hospitality setting.</li><li>Strong knowledge of food safety, kitchen hygiene, and handling procedures.</li><li>Ability to work effectively under pressure in a dynamic environment.</li><li>Excellent teamwork, time management, and organisational skills.</li></ul>Why Namaste Byron?<ul style="list-style-type:disc;"><li>Be part of a hospitality business with a reputation for culinary excellence.</li><li>Enjoy a supportive and inclusive team culture with opportunities for growth.</li><li>Work in a professional kitchen with high standards and innovative culinary practices.</li><li>Competitive salary and a commitment to your development and training.</li><li>Opportunity to showcase your creativity and make a real impact on customer satisfaction.</li></ul>If you are a motivated and skilled Chef with a passion for quality food and service, we would love to hear from you.Take the next step in your culinary career and become a valued part of Namaste Byron.

Hospitality & Tourism

If you are a motivated and skilled Chef with a passion for quality food and service, we would love to hear from you.

Chef

<h1>We are seeking an experienced Chef to plan menus, oversee food preparation and kitchen operations, and lead our culinary team in delivering high-quality Japanese cuisine. The successful candidate will bring strong technical skills, attention to detail and a genuine passion for Japanese food to ensure an exceptional dining experience for our customers.</h1> <h3>Benefits</h3> <h3>Task & responsibilities</h3><ul style="list-style-type:disc;"><li>Collaborating with the head chef on the creation of menus that reflect the concept and goals of the restaurant, designing dishes around seasonal ingredients and calculating food and labour costs to ensure a varied selection that caters to different customer preferences.&nbsp;</li><li>Prepare and cook food to the restaurant's standards, overseeing all stages of preparation and cooking in the kitchen.&nbsp;</li><li>Select and source high-quality ingredients, establishing relationships with suppliers, ordering food supplies, and assessing ingredient quality to ensure freshness and consistency in the food served.&nbsp;</li><li>Organise and coordinate kitchen operations, including rostering work schedules, supervising kitchen staff, and maintaining an efficient workflow, while enforcing food hygiene and safety regulations and monitoring inventory levels.&nbsp;</li><li>Select, train and guide kitchen staff, demonstrating cooking techniques, sharing recipes, and advising on proper food handling and safety procedures.&nbsp;</li><li>Pay close attention to the visual presentation of dishes, arranging food thoughtfully with consideration to aesthetics, portion sizes and garnishing.&nbsp;</li><li>Monitor the quality of food throughout preparation and cooking, tasting and adjusting seasoning, checking presentation, and ensuring the final dish meets the restaurant's standards.&nbsp;</li><li>Regularly review and refine the menu, experimenting with new recipes, incorporating culinary trends, and introducing seasonal specials to keep offerings fresh.&nbsp;</li><li>Manage food costs within budget by controlling portion sizes, minimising waste, and sourcing cost-effective ingredient alternatives without compromising quality.</li></ul> <h3>Qualification & experience</h3>Diploma level qualification and at least 1 year relevant work experience in similar role.Alternatively 3 years full time relevant work experience may be considered in lieu of a formal qualification in some circumstances.

Do you have at least 1 year experience in the same or similar role?

Do you have a Diploma level qualification or equivalent?

Are you available to work weekends and evenings?

Are you available to commence immediately in a full time capacity?

Experienced Chef

This role is responsible for identifying market opportunities and developing and implementing marketing strategies to promote our specialist signs, interpretive projects, labels, tags, plates, architectural surfaces and memorial products. The successful candidate will contribute to sustainable business growth by strengthening our brand positioning, generating qualified enquiries and improving engagement across our target markets. <h3>Benefits</h3><ul><li>Opportunity to take ownership of diverse marketing initiatives</li><li>Hands-on role combining strategy, creativity and analytics</li><li>Work across digital marketing, content, campaigns and business development</li><li>Join a specialist Australian manufacturing business</li></ul> <h3>Task & responsibilities</h3><ul><li>Conducting market and competitor research and analysing customer and industry trends.</li><li>Developing and implementing marketing strategies, campaigns and programs.</li><li>Coordinating marketing across website, email, social media, search, publications, events and direct marketing channels.</li><li>Managing website content, case studies, product information and project profiles.</li><li>Developing technically accurate marketing and promotional content.</li><li>Coordinating photography, graphic design and digital and print collateral.</li><li>Preparing capability statements, presentations, tender and proposal content.</li><li>Supporting business development and building relationships with customers and industry stakeholders.</li><li>Monitoring campaign performance, lead quality, conversion indicators and marketing expenditure.</li><li>Managing marketing calendars, campaign budgets, content schedules and supplier briefs.</li></ul> <h3>Qualification & experience</h3><ul><li>A relevant Bachelor-level qualification or at least five years of relevant work experience in lieu of formal qualifications.</li><li>Experience developing and implementing marketing strategies and campaigns.</li><li>Strong market research, data analysis and reporting skills.</li><li>Strong communication, stakeholder management and organisational skills.</li><li>Proficiency in website management, email marketing, social media and CRM systems.</li><li>Experience marketing technical, customised or manufactured products would be advantageous.</li></ul>

Marketing & Communications

Take ownership of marketing strategy, digital campaigns and brand growth for a unique Australian specialist manufacturer.

Marketing Coordinator

Key duties and responsibilities:<ul><li>Preparing and cooking a range of mediterranean and middle eastern inspired dishes to a consistently high standard.</li><li>Assisting in the development of seasonal menus and daily specials.</li><li>Ensuring quality, presentation, and portion control standards are maintained during service.</li><li>Working collaboratively with the kitchen team during high-volume services.</li><li>Monitoring stock levels, minimising wastage, and assisting with kitchen ordering and stock rotation.</li><li>Maintaining a clean and organised kitchen in compliance with food safety and hygiene regulations.</li><li>Supervision and training of kitchen staff.</li></ul>Requirements:<ul><li>Full work rights in Australia &nbsp;</li><li>At least 3 years of relevant cooking experience.</li><li>Experience working in a busy restaurant environment with high service standards.</li><li>Strong understanding of food safety and kitchen operations.</li></ul>

Carmita Restaurant & Bar is seeking an experienced and passionate Chef to join our dynamic kitchen team on a full-time basis.

Accounting

Account & Relationship Management

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Jobs in Pottsville

In pottsville 2489 NSW

5 available jobs

Child Care Worker (Lead Educator)

Chef

Experienced Chef

Marketing Coordinator

Chef